Cheesy Ham Potato Casserole Description: Warm, gooey, and full of comfort, this cheesy ham and potato casserole is a family favorite. It’s easy to make with leftover ham and perfect for breakfast, brunch, or dinner. Ingredients: 3 cups diced cooked potatoes (boiled or roasted) 1½ cups diced cooked ham 1 cup shredded cheddar cheese ½ cup mozzarella cheese ½ cup sour cream ½ cup milk 2 eggs 1 tsp onion powder Salt and pepper to taste 2 tbsp chopped green onions (optional) Directions: Preheat oven

Cheesy Ham and Potato Casserole Leftover ham never looked so good, juicy ham, tender potatoes and ooey-gooey cheese all baked into one dish. Ingredients: 2–3 lbs russet or Yukon Gold potatoes, peeled and chopped 8 oz cooked ham, diced 2 tbsp unsalted butter 1 tbsp all-purpose flour 1 cup half & half or milk 1/2 cup sour cream 2 cups shredded cheddar cheese (plus extra for topping) Salt and pepper to taste Instructions: Preheat oven to 350°F (175°C). Grease a baking dish. Parboil chopped potatoes

2.8K views · 21 reactions | Slow Cooker Spaghetti Casserole – so easy to make with only 8 ingredients! No need to precook the pasta! It cooks right in the crockpot!! This is on repeat in our house! GET THE RECIPE➡️ https://www.plainchicken.com/slow-cooker-spaghetti-casserole/ | Plain Chicken | Facebook