Pasteurization is crucial for milk safety because it kills harmful germs. Enjoy the nutritional benefits of milk without taking unnecessary risk – choose pasteurized milk. https://bit.ly/4d4NZm3 | CDC

Raw Milk: The Trend That Is Forgetting History 🥛🚨 Lately, my feed has been *flooded* with people hyping up raw milk—calling it “natural,” “nutrient-rich,” and even “healthier” than pasteurized milk. But let’s take a step back, because history and science tell a very different story. Before pasteurization, raw milk was a major cause of infant deaths and deadly outbreaks. In the late 1800s and early 1900s, contaminated milk led to tuberculosis, typhoid, and brucellosis, killing thousands of chil