Episode 16 of #SmallServeDesserts, a series where I bring to you recipes for people who want to experiment with baking in small batches and want to avoid investing in ingredients in big quantities ❤️✨ This weekend calls for a simple aata jaggery cake that makes for a perfect tea time treat 🥰🫶 Made with whole wheat flour and jaggery, this cake recipe will be your go-to when you want to make something less elaborate yet super indulgent❤️ Ingredients: ✨1/4 cup yogurt ✨1/4 tsp baking soda ✨3/4 cup