Sometimes the smartest tricks in the kitchen are the ones that look a little strange at first glance. But many foods naturally work better together than they do alone. A pinch of salt can soften the bitterness in coffee. A squeeze of lemon can help your body make better use of the iron in meat. Cooling cooked potatoes changes the way their starch behaves. Even something as simple as mixing turmeric with black pepper can help your body take in more of the curcumin. These combinations aren’t magic

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