1.4M views · 24K reactions | Recipe: 4 wild Alaska pollock fillets, 6oz of surimi (imitation crab) also made from wild Alaska pollock,1/3 cup sliced green onions, 3 tbsp kewpie Mayo, 3oz cream cheese and 1/2 tsp salt. 4 cups of cooked short grain rice, 1 tbsp mirin, 1 tbsp sesame oil and 1 tbsp fruikake. Spread seafood mix over rice and bake in the over at 350F degrees for 40 minutes #sushibake #sushi #easyrecipes #recipevideo | My Healthy Dish | Facebook

10K views · 137 reactions | Alittle insight on how we use the PK Rattle Spoon as we were in the Pollock SD area over the weekend. Stop in at Oahe Sunset Lodge and Steakhouse for a great meal and they also have a solid selection of PKLures to get you set up for a great day on the ice. PKLure.com Wilcraft River City Sports | PK Lures | Facebook